Quote Originally Posted by Burney View Post
Well it is for a kilo and a half of spuds, which even at my most Irish I'd struggle to put away. Recipes always seem to assume you're holding some sort of massive dinner party for hordes of chums. Don't they realise we're cloistered misanthropes, ffs?
I’ve done half the spuds but even so... 200g mustard is a lot.

I think I’ll play it by ear.