Quote Originally Posted by Sir C View Post
How many 'babs are you getting out of that bad boy, i?
Well let's say the average large doner can't be much more than a quarter pound of meat. But let's be more generous (inc. wastage) and say the average is eight large doners to the kilo at six quid each. Include 20p tops for salad, sauce and bread and that's £46.40 per kilo. Let's say £460 per elephant's leg. So that's a markup of £430 on each one.

But then you've got yer overheads of your entire extended and unfeasibly hairy Turkish Cypriot family to employ, etc.