Quote Originally Posted by Burney View Post
While we're on pizza, people who don't eat their pizza crusts mystify me. They're the best bit.
As long as they're nice and crispy, with burnt bits. And dipped in chilli oil, naturally.

I'm starving now. I dound a packet of flatbreads! I'm going to cover the flatbreads in bolognese sauce, add grated cheddar, parmesan and chilli, and bake it in the oven. I shall call it the Cray Valley pizza.