Quote Originally Posted by Burney View Post
A lot of sh*t is talked about pizza. Yes, there are abominations, but the basics are pretty easy to master and replicate. Ultimately, if you have decent dough thin enough, a good tomato sauce, mozzarella and the right sort of oven, you're basically there.
I make my own.



Tomato, mozzarella, mushrooms.

Any more than that and you're in silly land.