Dinnerwimb.

[Sir C]

I know it is, but the chips are adding an extra level of dryness into the equation for me. I'd need a little dab of something Heinz related to help things flow more easily.

Or you could just do the decent thing and make a Jägerschnitzel like a good chap.

I've got no cream and no mushrooms. I'll have to do it Holstein; I have eggs and anchovies.