Quote Originally Posted by Burney View Post
I like Sushi, but am increasingly convinced that most of it basically tastes the same. Apart from some I had in Charlotte, North Carolina once, which was smoked eel, but covered for some reason best known to Americans with barbecue sauce. That tasted shít.
I have never fully got on the sushi bandwagon.

It’s okay, not offensive, but I have always felt you need to lather on the wasabi or ginger stuff in order to make it taste of anything other than nothing.

Much prefer a good bag of crisps.