Waitrose appear to fúcking love them, sc. Strange twáts.
They do redeem themselves with their wine section, though.
This is on offer at the moment. It is ok for a midweek glug
https://www.waitrose.com/ecom/produc...-593715-593716
“Other clubs never came into my thoughts once I knew Arsenal wanted to sign me.”
I perfected the art of the sweet potato chip in the last 12 months. The secret is parboil them first, dust them with icing sugar and then fry at 200 degress C until beautifully crisp.
I flatter myself that they are the best sweet potato fries I've ever tasted.
And, naturally, not one of them is as good as a bad potato chip.
EDIT: Cornflour, obviously. Not fvcking icing sugar. I think I've got the early onsets.