Quote Originally Posted by Sir C View Post
Champagne

Half a dozen crevettes rose

Champagne

A Big Burgundy

Steak tartare

Burgundy

Chateau d'Yquem

Kaiserschmarren
I had one of those tasting menu things last week, first ever. Place in Waterford.

I felt obscenely stuffed afterwards of course.

Champagne, 5 different wines and 2 nice 15 year old Redbreasts to finish off.

3 Guinness earlier in the day before a swim.