Nowt to do with being a snob, I just hate the tasteOriginally Posted by Ash
We went to the Hogsback brewery for Frimley's 40th. Some years ago, of course.
The last two of those TEAs I've ordered have been sour.One in the Worlds End pre-match, the other in the Mitre in Greenwich. Perhaps it doesn't like leaving Surrey.
And Doom Bar is fine.Stop being an insufferable snob.
There are two things I hate in real ale; excessive malt to the point of bitterness and when it is slightly watery, without depth. Doom Bar has both imo.
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