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Thread: Tortilla chips are ****, arent't they? You approach them hoping for a crisp-like

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  1. #1
    Quote Originally Posted by Burney View Post
    I do one with parma ham, figs, watercress and apples that is most pleasing.

    Naturally, one also has to have a rake of spuds on the side.
    The Thais have a sensible attitude to salad. Consider the classic 'larb', a sald consisting of minced pork, chillis and some shallots. Not a lettuce leaf, cucumber slice or tomato quarter to be seen.

  2. #2
    Quote Originally Posted by Sir C View Post
    The Thais have a sensible attitude to salad. Consider the classic 'larb', a sald consisting of minced pork, chillis and some shallots. Not a lettuce leaf, cucumber slice or tomato quarter to be seen.
    Does one not serve it in lettuce leaves?

  3. #3
    Quote Originally Posted by Burney View Post
    Does one not serve it in lettuce leaves?
    I've only ever seen that done here. In Thailand they serve it with sticky rice.

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