Quote Originally Posted by IUFG View Post
I was told it is. 'African food' is going to be the next big thing apparently.

I was told this last weekend by a woman who refers to herself / her job as "a Foodie".

Now, she couldn't tell me whether this was Moroccan tagine stuff, falafal, sadza or chakalaka, merely "African influenced cuisine"

Foodie? Fúck off, imo
She needs her shít kicked in tbh.

They all do. I expect Monty and his Mrs refer to themselves as "foodies". Essentially just another word for ****.