Originally Posted by
World's End Stella
Something very easy, possibly even a takeaway, on Christmas Eve as I spend all of the 23rd preparing for Christmas Day and all of Christmas day cooking (and drinking massive quantities of alcohol, of course)
Christmas morning - scrambled egg with truffle, smoked salmon, maple smoked bacon and champagne.
Christmas lunch - roast turkey breast, braised turkey legs, creamed sprouts, roast potatoes, bread stuffing, roasted root vegetables
Christmas evening - cheese, biscuits, bread, wine, port etc etc
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