Leftover dal makhani. Not too shabby, actually.Originally Posted by Pat Vegas
Leftover dal makhani. Not too shabby, actually.
How was your brisket in the end?
He damaged it falling out of bed, I think
It tasted good but the texture wasn't great. It was... chewy.
Doing a porchetta on the rotisserie tomorrow. Will I save you a piece?
Thank you but I think a chap wearing a Celtic shirt will be delivering Indian food to my house tomorrow night.
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