Quote Originally Posted by Sir C View Post
You can learn about temperature control whilst grilling. I cannot recommend a few hours watching the Kamadoe Joe Youtube channel highly enough.

The Joetisserie is a fine thing, but probably best left untul you've mastered the temeprature control, lest you end up with a lump of carbon on a stick.
My friday night will consist of watching those whilst consuming much red wine and forgetting everything by Saturday