The lack of meat explains why you're such a moany fúcker, p. Your joyvalves have been welded shut by vegetables.
Nonsense. I eat plenty of meat. And I am not a many ****er. I am just more adept at spotting problems and deficiencies than most people, and more willing to point them out.
I've no idea, actually. I should give it some thought.
How do you eat your sketti and veal? I find I have to chop up the milanese, then twist a bit of sketti and then spear the meat with the end of the fork so I can eat the lot together.
I've no idea, actually. I should give it some thought.
How do you eat your sketti and veal? I find I have to chop up the milanese, then twist a bit of sketti and then spear the meat with the end of the fork so I can eat the lot together.
I shovel the sketti in to get rid of it, then attack the veal. I can't squirt lemon on my veal until the pasta is all gone, an I need the veal hot to receive the juice, so it's a bit of a rush.
I shovel the sketti in to get rid of it, then attack the veal. I can't squirt lemon on my veal until the pasta is all gone, an I need the veal hot to receive the juice, so it's a bit of a rush.
Oh, no. The ingredients are so disparate that doing that would feel like having two separate meals. I have to eat them together for it to make any sense.
Oh, no. The ingredients are so disparate that doing that would feel like having two separate meals. I have to eat them together for it to make any sense.
Have you been watching Rick in Mexico? He's prompted me to make steak tacos tomorrow.
I know all Mexican food is the same, but chilli, lime juice, salt and coriander is always good.