YOU FAT BÁSTARD ETC :hehe:
https://www.theguardian.com/football...-betting-rules
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YOU FAT BÁSTARD ETC :hehe:
https://www.theguardian.com/football...-betting-rules
Apparently the traditional recipe is very specific. Mince, potato, swede, onion, salt, pepper. Nothing else. Not w ee drop of stock to moisten the beast. Not a sprinkle of parsley for colour, if nothing else. A touch of thyme? No. The essential thing is that it is as grey and bland as possible.