After reading the sticky thread and some of the comments. I can not help but think

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Originally Posted by Sir C

One knows so little of the Antipodes, m. It is a source of much regret. The people, I believe, are absolute savages, but I hear tales of unspoilt vistas and vast empty spaces.

Have you ever failed to carry a hi vis vest whilst motoring in France?

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Funny you should ask that.

On a camping tri at school it rained so much I actually lost one of my trainers to the mud. Worst of it was they were brand new Nike Daybreaks. Lovely bit of trainer that.

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Originally Posted by Burney

I make my own sometimes when I have muffins and feel the urge for a homemade McMuffin. It's basically pork mince, salt, dried sage and pepper. Easy-peasy.

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:thumbup: I have the flat to myself from next week for a couple of weeks so I will experiment in the kitchen.

Confession time. Last time she was away I bought a load of plastic plates to save on the washing up :hide:

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Originally Posted by Mo Britain less Europe

Funny you should ask that.

On a camping tri at school it rained so much I actually lost one of my trainers to the mud. Worst of it was they were brand new Nike Daybreaks. Lovely bit of trainer that.

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That's a good point, actually. So many people make the mistake of moving the meat around the pan. Just let it sit there to build a crust, ffs!

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Originally Posted by Pat Vegas

:thumbup: I have the flat to myself from next week for a couple of weeks so I will experiment in the kitchen.

Confession time. Last time she was away I bought a load of plastic plates to save on the washing up :hide:

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Good man. Don't skimp with the black pepper.

Apparently it wasn't always a given that Poirot would be sporting that huge tache. Makes you think doesn't it?

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Originally Posted by Burney

I see. Fire on an aeroplane would seem risky.

Btw, do I not get any points for saying 'galley' and not 'kitchen'? :-(

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Perhaps they have those induction jobbies?

I did notice, but thought I'd allow you style it out with some panache by not mentioning it. I am impressed, naturally.

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Originally Posted by Sir C

That's a good point, actually. So many people make the mistake of moving the meat around the pan. Just let it sit there to build a crust, ffs!

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Do you think it would be rude to explain the difference between a tangent and a non-sequitur to mo?

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Originally Posted by Mo Britain less Europe

Apparently it wasn't always a given that Poirot would be sporting that huge tache. Makes you think doesn't it?

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Apparently, Agatha Christie fùcking hated Poirot. Really hated him.

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Originally Posted by Burney

Do you think it would be rude to explain the difference between a tangent and a non-sequitur to mo?

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I did wonder, but I'm rather intrigued to find out where his stream of consciousness will take us.

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Originally Posted by Sir C

Perhaps they have those induction jobbies?

I did notice, but thought I'd allow you style it out with some panache by not mentioning it. I am impressed, naturally.

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I do quite like the idea of a little Chinesey chap beavering away below decks knocking up a lobster thermidor. As long as you don't tell him it was rubbery, I suppose.