View Full Version : Top tip here. Yu know when you've made a batch of
Sir C
06-07-2016, 11:13 AM
absolutely delicious pesto, and have lots left over, and you decide to use it up by adding it to scrambled eggs? That thing?
Don't. :-(
Burney
06-07-2016, 11:31 AM
absolutely delicious pesto, and have lots left over, and you decide to use it up by adding it to scrambled eggs? That thing?
Don't. :-(
Raw garlic with green eggs? :cry:
Although I wish you'd taken a picture.
The Jorge
06-07-2016, 12:23 PM
Raw garlic with green eggs? :cry:
Although I wish you'd taken a picture.
Could of combibed it with Hillary's meat, Green Eggs and Week Old Ham
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