View Full Version : Was there booing at the end?
Sir Charlie of Nicholas
01-25-2016, 09:27 AM
Pat Vegas
01-25-2016, 09:31 AM
Everton match?
Dorset Gooner
01-25-2016, 09:32 AM
71 Guns - channeling the spirit of Mr Hat
01-25-2016, 09:32 AM
Classic Jorge
01-25-2016, 09:32 AM
The Sikh lads were there too.
Hang on, you mean the arsenal?
No idea
Steve Williams - gay for Mark Knopfler
01-25-2016, 09:33 AM
I got up and went into the kitchen for my tea.
Pat Vegas
01-25-2016, 09:34 AM
like stupid Per, Maybe bringing Giroud off, Crap defending.
Rather than moaning about a ref.
Pat Vegas
01-25-2016, 09:35 AM
at least?
Sir Charlie of Nicholas
01-25-2016, 09:35 AM
The spuds were crispy and the gravy rich and unctuous.
It was a good tea, sw.
Steve Williams - gay for Mark Knopfler
01-25-2016, 09:40 AM
I also had the roast chicken.
Berni
01-25-2016, 09:40 AM
And gammon. But what sort of freak has roast gammon?
Steve Williams - gay for Mark Knopfler
01-25-2016, 09:41 AM
I am used to such results being long in the tooth. I take no long term anger from these things.
Very little to complain about yesterday really.
Sir Charlie of Nicholas
01-25-2016, 09:41 AM
:-(
Brentwood
01-25-2016, 09:41 AM
The fact that we have had to play both fixtures with 10 men for 70 mins, made it even more of a certainty
Shame, because it would have been interesting to play both with 11 v 11
Sir Charlie of Nicholas
01-25-2016, 09:43 AM
roast it with skill and a certain dash, and it is a comforting delight.
Clearly, it's no fore rib of beef or shoulder of pork. But what is?
Berni
01-25-2016, 09:48 AM
Even the best chicken is still just a chicken in my book.
Mind you, I had a Chinese takeaway for my sunday dinner, so what do I know?
Sir Charlie of Nicholas
01-25-2016, 09:49 AM
Did you have balls and fluorescent gloop? :eat:
Brentwood
01-25-2016, 09:54 AM
Berni
01-25-2016, 09:54 AM
Also Satay Chicken in Peanut Gloop, ribs in barbecue gloop, beef in Oyster gloop, half a duck with browngloop on the side, plus Singapore Noodles, Special Fried Rice and crispy salt and pepper squid with fried garlic and chilli.
Sir Charlie of Nicholas
01-25-2016, 09:55 AM
I could proper fancy that.
Ashberto
01-25-2016, 10:29 AM
Sir Charlie of Nicholas
01-25-2016, 10:32 AM
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