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Dorset Gooner
12-08-2014, 02:33 PM
http://johnlewis.scene7.com/is/image/JohnLewis/000149342alt1?$prod_main$

Berni
12-08-2014, 02:35 PM

7evens
12-08-2014, 02:35 PM

Dorset Gooner
12-08-2014, 02:36 PM

Sir Charlie of Nicholas
12-08-2014, 02:36 PM

Snin
12-08-2014, 02:40 PM
cubed small boiled potao bits then pop a couple of eggs in at the end for couple of minutes and then slide it onto some grilled ciabtata .mmmmmmmmm

Dorset Gooner
12-08-2014, 02:41 PM
they always seem to break, never had this problem before. What with my leather beef I think my cooking days may be coming to an end, I have become rather hopeless.

Sir Charlie of Nicholas
12-08-2014, 02:43 PM
Your egg issue is probably just down to how much you have drunk.

Snin
12-08-2014, 02:44 PM
if they float at top then too much air and too old the ones that sink to bottom best

Dorset Gooner
12-08-2014, 02:45 PM

Snin
12-08-2014, 02:46 PM
egg in good shape.

Classic Jorge
12-08-2014, 02:48 PM

Dorset Gooner
12-08-2014, 02:50 PM

Pat Vegas
12-08-2014, 02:52 PM