I have two delicious slabs of tuna steak to prepare and cook this evening. I already have two

[Rich]

lovely bottles of Cloudy Bay Marlborough Sauvignon Blanc to go with it, but how should the tuna be prepared?

I was intending to wrap each steak in foil along with a small knob of butter and some herbs and was then planning to serve with basmati rice and green beans.

Is there a better way I should be preparing these lovely pieces of fish?

[Classic Jorge]

He'll tell you what findus veg to use and exactly how long to put it in the microwave for.

[Pioneer]

[Rich]

[Pioneer]

Knobs.

[Rich]

Good grief.

[Nicosia Gooner]

also on the griddle pan

[Ashberto]

Using the word 'lovely' is bad enough, but you've used it twice. Also, how do you know the tuna is delicious before you've eaten it?

[Billy Goat Sverige]

[:hehe:]

[Ashberto]

[Pioneer]

Exactly.

[Pioneer]

[Classic Jorge]

My other half rolled her eyes at me yesterday because I was watching the news and sniggered at "in/out referendum"

[Pioneer]

[Rich]

On each occasion I have been left extremely pleased with the experience.

What cause would I have to believe that this time it would be any different?

[Pioneer]

You sound like a plonker.

[Classic Jorge]

[Rich]

I speak this way because it's how I was bought up. I shall continue to do so.

In future, please keep your opinions to yourself :thumbup:

[devongunner]

and asparagus. Crispy side salad

Please not with Rice

[Nicosia Gooner]

[Classic Jorge]

[Pioneer]

With your rugger mates, or when you're having banter with your chums on the yacht? I'm just curious about whether you act like Tim Nice But Dim in the real world.

[Classic Jorge]

[:hehe:]

[devongunner]

[Rich]

It isn't something I think about, you know?

[:hehe:]

http://i.dailymail.co.uk/i/pix/2014/05/01/article-2617585-1D7E1B6100000578-750_964x810.jpg

[Pioneer]

[Rich]

How long should the tuna be in the pan for in total? I don't mind mine rare but the good lady would probably want hers without any **** in the middle.

[Classic Jorge]

Do you not know an olive branch when you see it?

[Billy Goat Sverige]

[Classic Jorge]

I bet he's called something like Jonty Farquhar-Farquharson Purplestrides IV or something

[Supermac1976]

[pjlincs]

season, sear both sides then grill for few mins each side. New pots, asparagus and long strips of carrot will do the trick.

[devongunner]

and I just tried to pm you. Depends on thickness but ensure sealed on both side and very slightly browned. For well done , apart from what a waste, am not sure what to say try two mins and then make a cut to see. Jerseys well in season and sainsburys have the best I believe

[devongunner]

Fishers I think it is called