Heinz oxtail soup

[Sir Charlie of Nicholas]

Your cartons of fresh soup á la Covent Garden are all well and good, but when push comes to shove and your toe hurts, what you want is a bowl of tinned oxtail soup, complete with the odd bit of rubbery indeterminate meat. Possibly oxtail, more likely lip or arsehole.

[Berni]

[Maravilloso Marvo]

"Do you think any of our customers have ever seen an ox? Let alone the tail of an ox. Most of them probably think it is just a fox anyway. Stick whatever you want in."

[redgunamo]

[Snin]

http://www.theenglishcornershop.co.nz/Images/Soup/baxtersBeefConsommeLG.jpg

[Nicosia Gooner]

[Berni]

[Sir Charlie of Nicholas]

[Snin]

n black pepper in the consomme when its cooled below 80c is nice tho

[Monty91]

[Snin]

with all these rough n tumble japes n larks tbh

[Sir Charlie of Nicholas]

[Bergkamp's Brain]

[Snin]

http://www.seriouseats.com/images/20090430-cannedchicken-shloop.jpg

[Ashberto]

[Sir Charlie of Nicholas]

Not to mention corned beef.

[Supermac1976]

http://www.vinylrecords.ch/C/CA/Can/Tago/IMG_7064.jpg

[Snin]

[Billy Goat Sverige]

[Snin]

my stash for a starter :-) :-) :-)

http://img.auctiva.com/imgdata/1/3/4/1/3/0/3/webimg/574401197_o.jpg

[Classic Jorge]

http://blackgirlsguidetoweightloss.com/wp-content/uploads/2011/06/3468571595_3e2928fe8d.jpg

http://media.boreme.com/post_media/2009/chicken-in-a-can-5-1.jpg

[Snin]

[Sir Charlie of Nicholas]

[Classic Jorge]

[Snin]

metal ?) having the soggy bottom of the pastry is genius..soaks up the flavour n gives it texture...mmmmmmmmmm

[Supermac1976]

http://farm6.static.flickr.com/5137/5430934488_633f0379f7.jpg

[Bergkamp's Brain]

[Bergkamp's Brain]

[Berni]