View Full Version : Sir c shows how out of touch you are
Dorset Gooner
10-15-2013, 11:24 AM
you can get the daily mail & other papers on the same day as they are published abroad these days.
Sir Charlie of Nicholas
10-15-2013, 11:28 AM
travelling I read the local broadsheets, or little to the drums spreading the news, so as to be fully informed should I need to parlay with a local warlord or dignitary.
Dorset Gooner
10-15-2013, 11:29 AM
Sir Charlie of Nicholas
10-15-2013, 11:32 AM
It looked a little dull, to be honest. I'm staying with Jean-Christophe Novelli's, I think.
However, I'm mad to do Tom's short ribs.
Classic Jorge
10-15-2013, 11:42 AM
https://si0.twimg.com/profile_images/378800000482391843/35edc6a4bc4cd8c4dd1d9586faa3039d.jpeg
http://www.picgifs.com/graphics/s/shrek/graphics-shrek-281130.jpg
ITSUPFORGRABSNOW
10-15-2013, 11:51 AM
Sir Charlie of Nicholas
10-15-2013, 11:58 AM
for dinner on Friday seems to me a little extreme. I might fancy something else by Friday.
Dorset Gooner
10-15-2013, 11:58 AM
Dorset Gooner
10-15-2013, 11:59 AM
Sir Charlie of Nicholas
10-15-2013, 12:00 PM
Here you go.
http://www.jeanchristophenovelli.com/recipes/dinner/slow-bra ised-honey-and-cider-caramelised-pork-belly/ (http://www.jeanchristophenovelli.com/recipes/dinner/slow-braised-honey-and-cider-caramelised-pork-belly/)
Dorset Gooner
10-15-2013, 12:04 PM
Sir Charlie of Nicholas
10-15-2013, 12:08 PM
Yes, I know it sounds bizarre. But you can cook the skin seperately for your crackling anyway.
ITSUPFORGRABSNOW
10-15-2013, 12:09 PM
Sir Charlie of Nicholas
10-15-2013, 12:11 PM
I can't wait until next summer.
ITSUPFORGRABSNOW
10-15-2013, 12:42 PM
'lush' smokey flavour to some chicken tikka or whatever for a recipe,but only if the weather is OK and I'm entertaining.
ITSUPFORGRABSNOW
10-15-2013, 01:08 PM
Miserable git but cook a great curry and have lots of wine in the house
Powered by vBulletin® Version 4.2.3 Copyright © 2024 vBulletin Solutions, Inc. All rights reserved.