CulinaryWIMB. What are you having for dinner? I shall be making an onion tart tonight.

[Berni]

By pouring lemon juice all over it! HAHAHAHAHAHAHAHAHAHAHAHA! GEDDIT???

:-|

No, but seriously, I am going to make an onion tart.

[Maravilloso Marvo]

Feel free to join us if your onion tart doesn't work out.

http://rossopomodoro.co.uk/restaurant/wandsworth/

[Hillary]

[Sir Charlie of Nicholas]

I will be making a rocket and cannelini bean salad which, if the fishmonger arrives, will benefit from some seared tuna. If he doesn't make it, dinner will be a little dull.

[Jake]

It was an Ottolenghi recipe. I wasn't completely convinced, but that probably says more about me shortcutting the stock than anything tbh.

I'm currently roasting some vegetables as I've yet to eat.

[Sir Charlie of Nicholas]

[Maravilloso Marvo]

But my cousin from Naples, who we are going with, does.

[Witharby 2-3 weeks]

[Berni]

I'm going to cheat by buying the pastry. There. I've said it.

Oh, the shame!!! :cry:

You'll definitely lose weight eating leaves and beans, but your dinner will make me sad. :-(

[Classic Jorge]

[Berni]

There's something joyless about his food.

[Sir Charlie of Nicholas]

[Jake]

She decided to introduce this Yotam monstrosity on Christmas Day.

Imagine.

[Curly]

[Sir Charlie of Nicholas]

Double egg?

[Curly]

[Sir Charlie of Nicholas]

Get yourself outside a couple of yummy pickled eggs, c.

[Berni]

[Sir Charlie of Nicholas]

slow-cooked lamb shoulder, succulent, crispy-skinned belly pork, all served with mountains of buttery mashed potatoes, while I'm on a starvation diet, am I?

[Berni]

[Curly]

[pjlincs]

[Sir Charlie of Nicholas]

"Equal quantities of potato and butter." :-(

[Berni]

entire cardiac ward with my mum's crumble. God, it's good, though. :eat:

Fat IS flavour, I'm afraid. :-(

[Berni]