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View Full Version : :rubshands: Fishmonger today. A fish pie to keepout the damp, I think.



Sir Charlie of Nicholas
09-17-2013, 01:13 PM
Obviously, smoked haddock, prawns and scallops - but cod or salmon with that?

Also capers or saffron? You can't have capers and saffron.

Nicosia Gooner
09-17-2013, 01:17 PM

Berni
09-17-2013, 01:18 PM
And I see no need for saffron or capers, tbh. Mushrooms, though. No hard-boiled eggs, though - no point.

Sir Charlie of Nicholas
09-17-2013, 01:20 PM
What are smoked salmon trimmings, anyway? Why would you trim your smoked salmon?

I like capers. Little pinpoints of salty delight.

Mushrooms? Mushrooms? In a fish pie? Isn't the imagination a wonderful thing?

Berni
09-17-2013, 01:23 PM
than that awful yellow smoked haddock, which is sometimes all you can get.

ITSUPFORGRABSNOW
09-17-2013, 01:48 PM

Jock Gooner
09-17-2013, 02:57 PM
https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQiX6BoYcRWenU3RWXrkznc_9QdgZN5X AcMCIuepuwdCDL2cBoYUA