OK, the lack of a barbecue is upsetting me.

[Berni]

What I really want to do tonight is throw a hunk of flesh on an open fire and drink raw spirits.

I guess I'll just have to settle for the latter. :-(

[Sir Charlie of Nicholas]

You are, of course, more than welcome to swing by. I shall sizzle you half a cow.

[Pat Vegas]

[Berni]

I shall probably just make a steak sandwich, drink Aviations outside and then pass out instead.

[Sir Charlie of Nicholas]

[Classic Jorge]

[Maravilloso Marvo]

[Luis Anaconda]

[Sir Charlie of Nicholas]

Bring a bottle and a bird.

[Sir Charlie of Nicholas]

[Brentwood]

Have that Jorge, with your local chicken farm :vsign:

[Maravilloso Marvo]

You can look, but I don't want you touching my ***** whilst I tear your young lady a new arris.

[Berni]

[Sir Charlie of Nicholas]

I was thinking more of coffee and an After Eight.

[PSRB]

BBQ's are just a pain in the arse, take ages and burn everything

[Classic Jorge]

I've often said what this house lacks is a fjord

[Luis Anaconda]

pommes frites aside of course

[PSRB]

[Luis Anaconda]

[Berni]

[Sir Charlie of Nicholas]

Can't you control your temperature, p?

[Frimmers]

And the half hour waiting for the coals to get going can be spent drinking beer.

:lager: :cloud9:

Job's a good 'un imo.

[PSRB]

[Frimmers]

[PSRB]

increased drinking time on a full stomach

[Brentwood]

You can push them together for direct heat for non-fat drippy meat or push them to the edge for indirect heat. It works great, the fat from burgers doesn't touch the coal and cause the flame to erupt like a Waco victim

[Berni]

[Luis Anaconda]

[ITSUPFORGRABSNOW]

Every time. Get a chimney starter, one of my best purchases ever.

[Sir Charlie of Nicholas]

Imagine not being able to arrange your coals properly.

[Frimmers]

[Frimmers]

[Frimmers]

and off you go.

[PSRB]

I never said I burnt food on a BBQ

[ITSUPFORGRABSNOW]

All that swearing at collapsing pyramids and wives who reckon you should have lit the bloody charcoal an hour earlier

[Snin]

spike to puncture hundreds of holes..works a treat and has nice metal handle if you buy some old fashioned paint tin with metal wire handle :cloud9:

[Snin]

like a toast rack..crispy fat, nearly raw chops :cloud9: ..bbq over gas every time

[Bergkamp's Brain]

gets up to 320 on the old celcius scale.

Nothing compared to the tandoor, though. Takes a while to heat up with all the wood and coals etc, but it manages to get close to 400

[Maz]

[Bergkamp's Brain]

possibly too soon for burgers?

[Frimmers]

[Maravilloso Marvo]

[PSRB]

bloody marvellous it is though

[ITSUPFORGRABSNOW]

One day I am going to marinate a massive leg of lamb and cook it slow on indirect heat. I've done a reasonable sized turkey before, lovely.

[eastgermanautos]

on the animal. in the porterhouse, they join forces.

[PSRB]

[eastgermanautos]

[eastgermanautos]

[redgunamo]

[Bergkamp's Brain]

surrounded by the rest of the outter rib meat?

[eastgermanautos]