"I have more of a savoury tooth than sweet. However, my grandmothers are Italians and they make an

[Monty91]

unbelievable Tiramisu. I really like Joel Robuchon’s restaurant “L’Atelier” in central London. The mash is amazing there! I consider myself as an epicurean, I enjoy good wine too, though obviously only a little, very occasionally."

Olivier Giroud

:love: