This "Eating Animals" book by Jonathan Safran Foer is doing an annoyingly good job of tugging at the

[Monty91]

heartstrings. Basically, eating industrially farmed animals is utterly, utterly wrong, isn't it :-(

[Pat Vegas]

[Monty91]

and then shine lights on them to make them think it's Spring so they lay eggs :-(

[Pat Vegas]

[Classic Jorge]

Does Ron Swanson care that his bacon-wrapped chicken shish kebab is kept in the dark?

No, he doesnt even care that kebabs are middle eastern, it's pure meat.

http://blog.zap2it.com/frominsidethebox/ron-swanson-turkey-leg.jpg

[Pat Vegas]

http://www.awimb.com/fudforum/index.php?t=tree&goto=3704 581&rid=7103&S=18e3d3b565d020104ba03a0e8f1b972f (http://www.awimb.com/fudforum/index.php?t=tree&goto=3704581&rid=7103&S=18e3d3b565d020104ba03a0e8f1b972f)

[Mack]

[Monty91]

In 500 years the meat eating population of the world will be looked back on in the same way we look back on the ostriches of Europe who allowed the extermination of 6 million Jews to happen under their noses.

Hmmmm, ostrich :eat:

[Classic Jorge]

I wonder if you can supersize your McGooner Meal

[Pat Vegas]

with Wengernaise sauce.

[Classic Jorge]

http://mulletsihaveloved.files.wordpress.com/2011/06/mozveg.jpg

[Monty91]

[Monty91]

[Pat Vegas]

such as my work moving the smoking area a few feet and the outrage this has caused.

[Classic Jorge]

I can see the hills the sheep are raised on, I drive past the farms the chickens are riased on.

Basically, unless I'm eating out somewhere awful, I totally comply with your new avenue of middle-class existential guilt.

[Sir Charlie of Nicholas]

[Pat Vegas]

CFC's OUT!

not so happy about this poll tax I've been hearing about either.

[Brentwood]

[Monty91]

you are not eating meat morally.

Commercial pressures have meant that even the remaining independent farmers are forced to cut corners to improve efficiency, at the expense of their animals' welfare.

As for 'free range', that can often simply mean a tiny window to look out of, if that is they can force their way past the thousands of other chickens they are sharing a **** and death infested hut with.

[Monty91]

Oh :homer:

[Pat Vegas]

[Pat Vegas]

Though the frequency is nice.

[Classic Jorge]

My other half goes a bundle on all of that stuff, I only care how good their pies are

[Monty91]

[Pat Vegas]

[Sir Charlie of Nicholas]

I don't want meatballs and papardelle again.

[Pat Vegas]

don't need materials. imagination was fine. Any subject would do a school teacher, maybe someone you saw in the street, celebrity or even an imaginary woman.

Or a relat.......... :hide:

[Monty91]

counts for fúck all since it is essentially a self-regulating industry that, quite literally, makes up its own rules.

[Monty91]

upside down until you bleed out?

[Pat Vegas]

Or do we need to call him Halal Charlie.

[Classic Jorge]

There's a big competitive butchers scene in Otley where five or six 2-300 year old family butchers compete for the best stuff. They even have supplier open days and pictures of the farms and everything.

It's rather impressive

[Sir Charlie of Nicholas]

But I'll certainly throw your suggestion into the shortlist.

[Mack]

that they are dumb animals. However they do have emotions and deserve some quality of life before being slaughtered. Most so called free range is nothing of the sort although it does ease our consciences.

[Pat Vegas]

show off their cuts of meat?

[Classic Jorge]

[Mc Gooner]

[eastgermanautos]

they keep expanding. add to this the poisoned oceans, which prohibit our eating certain fish. it's getting tricky. or- you can just tell them to fvck off.

[eastgermanautos]