Snin
05-22-2013, 04:52 PM
food critics love it...but im not so sure imo
https://www.google.co.uk/search?newwindow=1&client=firef ox-a&hs=QLt&rls=org.mozilla:en-GB:official&q=rad ish+butter+and+salt&spell=1&sa=X&ei=C_ycUeqxHtOR 7Aahl4G4Dg&ved=0CC4QvwUoAA&biw=1440&bih=771 (https://www.google.co.uk/search?newwindow=1&client=firefox-a&hs=QLt&rls=org.mozilla:en-GB:official&q=radish+butter+and+salt&spell=1&sa=X&ei=C_ycUeqxHtOR7Aahl4G4Dg&ved=0CC4QvwUoAA&biw=1440&bih=771)
https://www.google.co.uk/search?newwindow=1&client=firef ox-a&hs=QLt&rls=org.mozilla:en-GB:official&q=rad ish+butter+and+salt&spell=1&sa=X&ei=C_ycUeqxHtOR 7Aahl4G4Dg&ved=0CC4QvwUoAA&biw=1440&bih=771 (https://www.google.co.uk/search?newwindow=1&client=firefox-a&hs=QLt&rls=org.mozilla:en-GB:official&q=radish+butter+and+salt&spell=1&sa=X&ei=C_ycUeqxHtOR7Aahl4G4Dg&ved=0CC4QvwUoAA&biw=1440&bih=771)