I know exactly who is to blame for last night.

[Pokster]

No, I missed that. Perhaps I can find it again.

It's on ITV iplayer, or whatever they call it....Malham Cove is a fantastic walk if you ever stop off in yorkshire again

[Sir C]

It's on ITV iplayer, or whatever they call it....Malham Cove is a fantastic walk if you ever stop off in yorkshire again

End of April :rubshands:

[Pokster]

End of April :rubshands:

Off to Northumberland again in the summer.... beach walks galore and good pub food at night

[Sir C]

Off to Northumberland again in the summer.... beach walks galore and good pub food at night

Beaches are nice but have a tendency to be a little flat imo. Get yourself up some lumps, man.

[Pokster]

Beaches are nice but have a tendency to be a little flat imo. Get yourself up some lumps, man.

Beaches are great for letting the hounds have a run around... we will do a few lumps while there.

[World's End Stella]

End of April :rubshands:

LRK was slightly disappointing in Dec, possibly because my expectations were so high after our first visit.

He seems to have gone poncier and more traditional. Venison as the main course. I would be surprised if there was more than 100g of meat on the plate such was the ponciness. And the second course of minestrone soup was a shocker. Think of chopped grass in water.

Still go again, of course.

[Sir C]

LRK was slightly disappointing in Dec, possibly because my expectations were so high after our first visit.

He seems to have gone poncier and more traditional. Venison as the main course. I would be surprised if there was more than 100g of meat on the plate such was the ponciness. And the second course of minestrone soup was a shocker. Think of chopped grass in water.

Still go again, of course.

I don't think I would go again. Once was enough.

[Rich]

LRK was slightly disappointing in Dec, possibly because my expectations were so high after our first visit.

He seems to have gone poncier and more traditional. Venison as the main course. I would be surprised if there was more than 100g of meat on the plate such was the ponciness. And the second course of minestrone soup was a shocker. Think of chopped grass in water.

Still go again, of course.

I shall be getting myself some venison at the weekend (so long as we can find them) :bang: