Originally Posted by IUFG I've become rather fond of grilled gouda or emmantal :nonsequitur: I like a mild, slightly plasticy cheese tbh. None of the stinky stuff for me, please.
Originally Posted by Ash I like a mild, slightly plasticy cheese tbh. None of the stinky stuff for me, please. Try a slice inside a Warburtons Toastie Pocket. They're a great 'invention'.
“Other clubs never came into my thoughts once I knew Arsenal wanted to sign me.”
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