Originally Posted by The Insider Just had our first tandoor session of the summer: Morrocan Lamb Chicken tikka Smoky bbq chicken Korean pork accompanied by: Fried Halloumi Home made Babaganoush plenty of plain grilled pitta preceded by Vodka tonics followed by brandy Got Key Lime Pie and Sticky toffee pudding for later.... Love a bit of Baba ganoush and flat bread :drool:
“Other clubs never came into my thoughts once I knew Arsenal wanted to sign me.”
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