carrot' (also known as 'carrots'). It looked horrific and tasted of absolutely nothing.
Quite why normal people had to have this vegetarian filth foisted on them masquerading as food I've no idea.
carrot' (also known as 'carrots'). It looked horrific and tasted of absolutely nothing.
Quite why normal people had to have this vegetarian filth foisted on them masquerading as food I've no idea.
I find watching the blokes who organise the food to the tables more entertaining.Originally Posted by Burney
twirling around pointing at tables.
The head man last night had a glowstick. That was new.
Spinach panacotta eh.
I would not be having that. Simple wave of the hand and beckon the waiter to you - "get this shít off my plate son and bring me some proper food".
A basic "thank you" and he is on your side.
It was bright green, sw.I've coughed up more appetising things.
It's a fúcking food crime B. That is what it is.It was bright green, sw.
Is panna cotta not first and foremost sweet, and a dessert (pudding if you are a ****).
It should be, yes. It's also milk-based, which makes the idea of combining it with spinach even more repellent.
I would be tempted to call the Met.
A basic thank you and he'll think you're a c*nt and no doubt take the opportunity to dip his rancid bell end in whatever he brings forth, thereafter.
The way to get a waiter at a function on your side is to grease his palm with a score and you'll be topped up and offered, off menu stuff at the slightest nod.
If I wanted to spend a score of my own money at such a function I would leave and enjoy 3 pints and a kebab.
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