Quote Originally Posted by Monty92 View Post
I'm a BBQ shopping this weekend for the new gaff.

Am I correct in saying you recently purchased a Kamado Joe?
Yes. Well two years ago I did.

If you're interested in grilling sausages and burgers, whilst the Kamado Joe will do so beautifully, it would be a dridiculously expensive choice. You'd be far better off with a Weber kettle. The Kamado Joe really comes into its own when you use it for smoking, or for low and slow cooking, or for cooking pizzas at 450 degrees, that sort of thing.