Anyone got any tips?
Yes. Add the curry powder to the water in which you soak your noodles, as that avoids most of the grittiness.Originally Posted by Sir C
Alternatively, buy the pre-cooked, ready-yellowed wons from Tesco, which are fine.
I'm doing lamb kebabs in flatbreads with huge amounts of garlic, cumin, coriander and red onion.
I shall smell quite bad tomorrow imo. And I will have humous in my new beard.
I love a Singapore noodle, me.
are you doing the red-tinged pork?
“Other clubs never came into my thoughts once I knew Arsenal wanted to sign me.”
No, sadly not. I have some leftover chicken and some prawns.
Oh, you've got to do the Char Siu Pork imo. It's dead simple. You just make the marinade, trim the pork loin, add a load of red food colouring to it and leave it for 24 hours in the fridge.
'Leftover chicken'
HA!
I quite fancy that too.
On a separate note are there any establishments in China town that are good?
I haven't been down there for years. I liked this one place that was on loads of levels. the staff were a bit shouty.
'How many?' 2 please 'ok upstairs upstairs' 'you go'
All the chinese fellas could stay downstairs
Char Siu Pork
Excellent advice, I shall do so.Yes. Add the curry powder to the water in which you soak your noodles, as that avoids most of the grittiness.
Alternatively, buy the pre-cooked, ready-yellowed wons from Tesco, which are fine.
I'm doing lamb kebabs in flatbreads with huge amounts of garlic, cumin, coriander and red onion.
I shall smell quite bad tomorrow imo. And I will have humous in my new beard.
You should try these flatbreads, available from Ocado. Better than anything I can make at home.
http://www.crostamollica.com/product...da-flatbreads/
You have to remember that the Chinese hate us, f. Not only are they spectacularly racist, but they're also still cross about the Opium Wars.I quite fancy that too.
On a separate note are there any establishments in China town that are good?
I haven't been down there for years. I liked this one place that was on loads of levels. the staff were a bit shouty.
'How many?' 2 please 'ok upstairs upstairs' 'you go'
All the chinese fellas could stay downstairs
Posting Permissions
Reply With Quote