Originally Posted by Jake Shrimp to start, hold the potatoes. Suet pud for main. Dark chocolate parfait to finish. Job done. The shrimp do sound yummy. I'd rather have the spuds and skip pud, personally.
Originally Posted by Burney The shrimp do sound yummy. I'd rather have the spuds and skip pud, personally. I'm all over the cote de boeuf, personally. And balls to sharing it.
Originally Posted by Sir C A ragu, is what I typed. That's rather brilliant actually.
"Plenty of strikers can score goals," he said, gesturing to the famous old stands casting shadows around us. "But a lot have found it difficult wearing the number 9 shirt for The Arsenal."
Originally Posted by Sir C A ragu, is what I typed. Ragu akhbar?
Originally Posted by Jake Shrimp to start, hold the potatoes. Suet pud for main. Dark chocolate parfait to finish. Job done. "hold the potatoes". Hold the ****ing potatoes. Jesus christ.
Originally Posted by SWv2 "hold the potatoes". Hold the ****ing potatoes. Jesus christ. He probably orders stuff by saying "can I get...." and then with no question mark.
Originally Posted by SWv2 "hold the potatoes". Hold the ****ing potatoes. Jesus christ. I might try that at the caff. "Full English, please. Hold the mushrooms." Jake, what's the poncester way to order an extra egg?
Originally Posted by Ash I might try that at the caff. "Full English, please. Hold the mushrooms." Jake, what's the poncester way to order an extra egg? It's more the business of not having potatoes that upsets me, a. Why would he do that? Why?
Originally Posted by Ash I might try that at the caff. "Full English, please. Hold the mushrooms." Jake, what's the poncester way to order an extra egg? "Could I get another poached egg with that as well please. Not on the side, on the plate". Does the trick.
Originally Posted by Jake "Could I get another poached egg with that as well please. Not on the side, on the plate". Does the trick. Seems harder to say than 'double egg', though.
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