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Thread: I purchased a deep fat fryer on a whim.

  1. #11

    In the early days, I peeled an entire potato in a single strand and deep-fried the whole thing.

    Basically, it was like a 2 foot long chip. Amazing.

  2. #12

    Chicken all the way. I dont want to fall out over this but I'm prepared to


  3. #13

    Chicken and mushroom. The beef and onion ones smelled like a tramp's pants and the cheese ones were

    positively unholy.

  4. #14

    Yeah, it'll really ruin that phlob and seawater motif


  5. #15

    You, sir, are a heathen.


  6. #16

    This is when we were men, and not emasculated little bitches. Frown


  7. #17

    Oyster tempura.

    I'm going there.

  8. #18

    Tempura vegetables, tempura prawns, extra-crispy roast potatoes, mozzarella sticks. fritters of all

    kinds, crispy wontons, spring rolls...

    I am just so excited for you, f

  9. #19

    I thought we'd agreed that cooking oysters was a crime against God and Nature?


  10. #20

    Pqnko prawns. The big motherf**kers.


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