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Thread: Favourite international crisps? My entry is

  1. #21

    I don't own one.

    We used to have one in a house in Wexford in the 90s.

    Home from the pub and f**k a whole packet of sausages in, few minutes later we would drunkenly eat like kings. How we never burned the house down I will never fully understand.

  2. #22

    Richmond? Skinless?

    Richmond. The weirdest tasting, most fake, ****est sausage in the world - and yet somehow perfect.

  3. #23

    Are those the ****, spongey tasteless f**kers?


  4. #24

    These would have been cheap and nasty.

    Whatever Dunnes had on knockdown.

    Times were tough then, 94ish. The quality of provenance of one's meat products was well down the list of important things.

  5. #25

    I would give money for a picture of you with Mr Tayto, sw.


  6. #26

    Nod But if you ever want to reproduce a cheap caff sausage sandwich, they're your man.


  7. #27

    It's not happening.

    On my daily lunch stroll I encounter Mr Tayto then 3-4 of those charity c**ts about 50 yards later, all holding their hands outstretched and wanting to be my mate.

    It's not on.

  8. #28

    The sausage sandwich purchase is now a perilous transaction.

    Got one a few weeks ago and it was one of those modern pork with herbs abominations.


    No amount of ketchup could save the f**ker. Should really have launched the f**ker back at the gay serving boy.

    Not sure why simple foods have to be f**ked about with.

  9. #29

    Ketchup? You deserve everything you get

    HP o muerte

  10. #30

    Ketchup and English mustard.

    Anything else is the food choice of a wrong 'un.

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