While I sympathise to some extent, I think you're asking a lot.
Very hard to avoid a soggy bottom in a stew-based pie, for instance.
While I sympathise to some extent, I think you're asking a lot.
Very hard to avoid a soggy bottom in a stew-based pie, for instance.
You might want to check your thermostat at some point
I shall invoice you
Just a few degrees. Teeny weeny ones.
I've got a couple of old blankets and a cardboard box if they're of any use?
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