TV reviewimb:

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02-08-2019, 10:06 AM
Sir C

TV reviewimb:

Das Boot. The remake. Saw the fiurst one last night.

It's really good. I like how the German bits are in German, the French bits are in French, and the English bits are in English.

Watch it.
02-08-2019, 10:38 AM
AFC East

Quote:

Originally Posted by Sir C

Das Boot. The remake. Saw the fiurst one last night.

It's really good. I like how the German bits are in German, the French bits are in French, and the English bits are in English.

Watch it.

Have they turned it into a series?
02-08-2019, 10:42 AM
Sir C

Quote:

Originally Posted by AFC East

Have they turned it into a series?

Oh yes, a series it is. Highly recommended.
02-08-2019, 10:42 AM
Arsenal Alcoholic Review

The Guardian give it a good review so I'm expecting to see a few blue haired, lesbian, Wheelchair users commanding the U Boats.
02-08-2019, 10:43 AM
Pat Vegas

Quote:

Originally Posted by Sir C

Das Boot. The remake. Saw the fiurst one last night.

It's really good. I like how the German bits are in German, the French bits are in French, and the English bits are in English.

Watch it.

What medium will I find it on?

I seem to be paying out for all these things such as netflix and amazon
02-08-2019, 10:46 AM
Sir C

Quote:

Originally Posted by Pat Vegas

What medium will I find it on?

I seem to be paying out for all these things such as netflix and amazon

It's on the ordinary Sky, I think.

I've lost track of what I'm paying for. Sky, Amazon, Netflix, BT, jesus.
02-08-2019, 10:47 AM
Sir C

Quote:

Originally Posted by Arsenal Alcoholic Review

The Guardian give it a good review so I'm expecting to see a few blue haired, lesbian, Wheelchair users commanding the U Boats.

There were chicks with their teats out. I'm surprised the Guardian didn't object to that bit.
02-08-2019, 10:55 AM
IUFG

Quote:

Originally Posted by Sir C

There were chicks with their teats out. I'm surprised the Guardian didn't object to that bit.

#freethenipple nothing wrong with the female (or any other) of the species getting their jugs out imo
02-08-2019, 11:10 AM
Ash

Quote:

Originally Posted by Sir C

It's on the ordinary Sky, I think.

I've lost track of what I'm paying for. Sky, Amazon, Netflix, BT, jesus.

You have to pay for Jesus! :yikes:

That's left-footery for you, I'm afraid.
02-08-2019, 12:01 PM
PSRB

Quote:

Originally Posted by Sir C

It's on the ordinary Sky, I think.

I've lost track of what I'm paying for. Sky, Amazon, Netflix, BT, jesus.

:nod: and Spotify, Tidal, etc. It's all getting rather messy!
02-08-2019, 12:23 PM
SWv2

TV Reviewwimb II:

Cold Feet.

Fúcking shíte.
02-08-2019, 12:28 PM
Burney

Quote:

Originally Posted by Sir C

Das Boot. The remake. Saw the fiurst one last night.

It's really good. I like how the German bits are in German, the French bits are in French, and the English bits are in English.

Watch it.

Nah. It’s got birds in. What are birds doing in Das Boot, ffs? Political correctness gone mad.
02-08-2019, 12:30 PM
Sir C

Quote:

Originally Posted by Burney

Nah. It’s got birds in. What are birds doing in Das Boot, ffs? Political correctness gone mad.

I like girls. But then I’m not a fag.
02-08-2019, 12:40 PM
Burney

Quote:

Originally Posted by Sir C

I like girls. But then I’m not a fag.

If I’m watching Das Boot, I want popping rivets and pallid, sweaty, straggly-bearded krauts you can virtually smell shouting ‘ALARM!’ while being depth charged. I don’t want chicks getting in the way.
02-08-2019, 12:46 PM
Sir C

Quote:

Originally Posted by Burney

If I’m watching Das Boot, I want popping rivets and pallid, sweaty, straggly-bearded krauts you can virtually smell shouting ‘ALARM!’ while being depth charged. I don’t want chicks getting in the way.

Well don't watch it then.

Fúck me. Talk about a tough crowd.

Last night I tried to make pork balls. The porky centre was perfect but the batter just wasn't thick and bready enough.
02-08-2019, 12:50 PM
Burney

Quote:

Originally Posted by Sir C

Well don't watch it then.

Fúck me. Talk about a tough crowd.

Last night I tried to make pork balls. The porky centre was perfect but the batter just wasn't thick and bready enough.

I’ve succeeded with chicken balls in the past. Most recipes suggest too much baking powder and too thin a batter. It really needs to be as stodgy as fùck. Also, garlic powder in the batter.

How did you get the pork authentically gristly?
02-08-2019, 12:50 PM
SWv2

Quote:

Originally Posted by Burney

If I’m watching Das Boot, I want popping rivets and pallid, sweaty, straggly-bearded krauts you can virtually smell shouting ‘ALARM!’ while being depth charged. I don’t want chicks getting in the way.

Surely your average distressed Kraut will shout "HIMMEL!!" and on occasion "ACHTUNG!!".

You must have standards.
02-08-2019, 12:51 PM
Sir C

Quote:

Originally Posted by Burney

I’ve succeeded with chicken balls in the past. Most recipes suggest too much baking powder and too thin a batter. It really needs to be as stodgy as fùck. Also, garlic powder in the batter.

How did you get the pork authentically gristly?

I boiled it first, let it cool, the chopped it into gobbets.
02-08-2019, 12:53 PM
Burney

Quote:

Originally Posted by SWv2

Surely your average distressed Kraut will shout "HIMMEL!!" and on occasion "ACHTUNG!!".

You must have standards.

This was certainly what I was led to believe by the Commando and Victor comics I grew up with.

Whereas when shot, blown up or bayoneted, your Japanese will invariably say ‘Aieeeee!’
02-08-2019, 12:55 PM
Burney

Quote:

Originally Posted by Sir C

I boiled it first, let it cool, the chopped it into gobbets.

I’ve come to realise that all I actually want from Chinese food is Singapore noodles, chicken balls with red gloop and ribs with brown gloop. Pretty much everything else is just filler.
02-08-2019, 12:58 PM
IUFG

Quote:

Originally Posted by Burney

I’ve come to realise that all I actually want from Chinese food is Singapore noodles, chicken balls with red gloop and ribs with brown gloop. Pretty much everything else is just filler.

chuck in Szechaun dishes and, of course, duck starters and you've pretty much hit the nail on the head there, b
02-08-2019, 01:04 PM
Sir C

Quote:

Originally Posted by Burney

I’ve come to realise that all I actually want from Chinese food is Singapore noodles, chicken balls with red gloop and ribs with brown gloop. Pretty much everything else is just filler.

Those things aren't really Chinese food though.

Also, you're forgetting things like those dumplings filled with gravy, and chicken noodle soup, and egg fried rice, and the roasted duck with the veneered skin. There's a place in Hong Kong that I've never managed to get to that does it with goose :cloud9:
02-08-2019, 01:07 PM
Burney

Quote:

Originally Posted by IUFG

chuck in Szechaun dishes and, of course, duck starters and you've pretty much hit the nail on the head there, b

There was a time when I’d have included duck and pancakes on that list, but familiarity has bred contempt, I’m afraid. Sad, because I can still remember the sheer wonder of the first time I ate it in a restaurant in Oxford. It was my undisputed favourite food for about a decade.
02-08-2019, 01:25 PM
IUFG

Quote:

Originally Posted by Burney

There was a time when I’d have included duck and pancakes on that list, but familiarity has bred contempt, I’m afraid. Sad, because I can still remember the sheer wonder of the first time I ate it in a restaurant in Oxford. It was my undisputed favourite food for about a decade.

come back, b.

mmmmmm duck, hoisin sauce, little strips of cucumber and rubbery pancakes :salivate: :eat:

all washed down with 5 pints of :lager:

:cloud9:
02-08-2019, 02:09 PM
SWv2

Quote:

Originally Posted by Burney

This was certainly what I was led to believe by the Commando and Victor comics I grew up with.

Whereas when shot, blown up or bayoneted, your Japanese will invariably say ‘Aieeeee!’

Indeed, the word "Aieeeee" directly translating from Japanese into the English "bóllocks".

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