Unlike Mrs WES, I quite like Rick Stein - but his latest series in France is rubbish
he's actually made me not want to live and eat there. :-(
How can you go through Burgundy and not leave the viewer with the overwhelming urge to migrate? The food he ate and the food he made, looked terrible and amateurish. Unbelievable.
The Alsace (sorry, red) was the worst. Do people there really only eat cold sausage, potatoes and pickled veg? And drink sh1t wine?
If true, might be an idea to not tell anyone. :rolleyes:
You enjoy Rose w? We can assume therefore you rather enjoy the cock too? It
Quote:
Originally Posted by
WES
Not a Riesling fan although I do enjoy white wine as well as red and rose so ner. Nothing wrong with a Puligny-Montrachet, Burney.
Food looked awful. Or to put it another way, German.
does amuse me how you foodie snobs on the board nearly all employ the technique of occasionally rubbishing a traditional french dish or wine, imagining it makes you appear urbane and knowing :-)