that sounds nice. I have not eaten a normal meal since February 20th.
However I have a trip to Italy at the beginning of may this may **** it out of the window.
However I am 16lbs lighter :cloud9:
04-04-2017, 03:27 PM
PSRB
Quote:
Originally Posted by Pat Vegas
that sounds nice. I have not eaten a normal meal since February 20th.
However I have a trip to Italy at the beginning of may this may **** it out of the window.
However I am 16lbs lighter :cloud9:
Just had delightful tapas over a nice boozy work lunch. I'm very sleepy now
04-04-2017, 03:27 PM
SWv2
Quote:
Originally Posted by Sir C
Home made fish fingers, naturally.
Mushy peas?
04-04-2017, 03:29 PM
Sir C
Quote:
Originally Posted by Pat Vegas
that sounds nice. I have not eaten a normal meal since February 20th.
However I have a trip to Italy at the beginning of may this may **** it out of the window.
However I am 16lbs lighter :cloud9:
You're going to go on a pasta frenzy.
Enjoy.
04-04-2017, 03:30 PM
Sir C
Quote:
Originally Posted by SWv2
Mushy peas?
Petits pois, naturellement.
Mushy peas. I'm not some sort of northern ape, sw.
04-04-2017, 03:45 PM
SWv2
Quote:
Originally Posted by Sir C
Petits pois, naturellement.
Mushy peas. I'm not some sort of northern ape, sw.
Sorry, I forgot you were / are a food ponce.
Minted pea puree?
04-04-2017, 03:46 PM
Rich
Quote:
Originally Posted by Sir C
Home made fish fingers, naturally.
BBQ leftovers because the Mrs is out tonight.
04-04-2017, 03:49 PM
Sir C
Quote:
Originally Posted by SWv2
Sorry, I forgot you were / are a food ponce.
Minted pea puree?
No, just honest petits pois, boiled for two minutes, as God intended. Nothing poncy.